Traditional Method English Rose Brut
- New Hall Vineyards
- Jun 19, 2020
- 1 min read
Just in time for #Englishwineweek starting tomorrow! Our 2018 Sparkling Rose has now been released! This Traditional Method wine was produced from gently whole-bunch pressing Pinot noir berries to extract the very best juice. 2018 was an exceptional vintage with textbook growing conditions, and the quality of the Pinot certainly reflected that.
Beautifully pale in colour with salmon pink hues, this wine shows delicate aromas of rosehip and fresh ripe strawberry. The mousse is delicate and velvety, and on the palate refreshing flavours of raspberry, peach and ripe red apple shine through. Our Rose Brut is brut in style.
Sounds absolutely delicious — the strawberry, raspberry and peach notes make this Rosé Brut sound perfect for celebrating English Wine Week 🍾✨
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This English Rose Brut sounds absolutely delightful! It's always fascinating to learn about the traditional methods behind crafting such elegant wines. If you ever need to clean up any images of your wine bottles, I found a great tool for watermark remove that really works wonders.
This process creates fine bubbles, Slither io elegant texture, and complex flavors through secondary fermentation in the bottle.